A perfect snack for a hot summer’s day? Try crispy fried whitebait with a cold beer or a glass of white wine…you won’t regret it, for sure!
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Easy homemade Hummus
We are big fans of hummus… I used to buy it from the shops but one day I decided to make it at home. I followed several recipes and my first few tries were not so successful. I tried with and without tahini, tried different brands of chickpeas and played around with the measures of…
Avocado Deviled Eggs
I know what you must be thinking: “Oh no, another recipe for deviled eggs”… Well, my reply is: “This is not another recipe for deviled eggs, these are Avocado Deviled Eggs”… Maybe it’s not such a big deal for you but I never had it before and I’m so happy I tried it… Why Avocado…
Chile con queso (cheese dip)
I’ve made this Chile con queso (cheese dip) so many times and I always forget to take some pictures to share it with you… how bad! We love it so much that we start eating it before it even reaches the table and then it’s too late for some nice photos 🙂 This time I locked…
Pumpkin and Chestnut soup
In my house, nothing screams Winter more than a good bowl of soup… And because in my soups I only use seasonal ingredients I bring you a Pumpkin and Chestnut soup inspired by Martha Stewart… I saw the recipe and I couldn’t resist this delicious combination… Origin of pumpkin soup You know I like to…
Ricotta stuffed tomatoes
I find these ricotta stuffed tomatoes to be one of those dishes that I’m always thinking about but I never get to make it. The main reason might be because I don’t know exactly how to serve it… Let’s think about it for a minute: it can be a starter, but it depends on the…
Easy Spanish Gazpacho
I do love to cook… but with this incredible heat, it’s been very hard to approach the cooker… So we’ve had an excuse to visit a lot of the local restaurants – always on the lookout for new ideas too! While at home, a lot of our meals have been made outside on the BBQ…
Baked Camembert with rosemary and garlic
Who doesn’t like some tasty, warm, gooey cheese on top of a nice piece of crispy bread? Well, we do! So it’s no surprise that this baked Camembert with rosemary and garlic shows up for a visit very often at my house 🙂 It’s one of those recipes that I don’t really know where I…
Sausage meat pies to start Christmas Eve dinner
One of the starters on my Christmas Eve dinner table were these sausage meat pies, among several other bit size goodies! Usually we make these little delicious pies with chicken but I though that sausage meat would be tastier. And I wasn’t wrong, the seasoning in the sausages made the pies really delicious. These chicken…